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Can Mushroom Coffee Help With Anxiety or Burnout? Here’s What We Know

Sarah Radford
Written By Sarah Radford
Nutrition Editor
Original Publish Date: Apr 20, 2025, 08:50 AM
Last updated: Apr 25, 2025, 05:25 PM
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can mushroom coffee help with anxiety
View all Contents
  • What Is Mushroom Coffee, Exactly?
  • Why It’s Being Considered for Anxiety and Burnout
    • 1. Lower Caffeine = Fewer Jitters
    • 2. Adaptogens May Help Regulate Stress Response
    • 3. Lion’s Mane and Mental Clarity
  • What the Science Says (and What It Doesn’t)
  • Considerations and Cautions
  • Summing Up: Should You Try Mushroom Coffee for Anxiety or Burnout?

In a time when stress feels constant and burnout is more the norm than the exception, the search for gentler, more supportive daily rituals is understandable. That’s where mushroom coffee enters the conversation. Marketed as a wellness-forward alternative to traditional coffee, this earthy brew blends coffee beans with medicinal mushrooms known for their adaptogenic and cognitive-supportive properties.

But can mushroom coffee actually help with anxiety and burnout? Or is it just another health trend with more hype than help? Here’s what the current research—and real-world use—suggests.


What Is Mushroom Coffee, Exactly?

Mushroom coffee isn’t a cup of joe with portobello slices floating in it. It’s made by combining traditional ground coffee with powdered extracts of medicinal mushrooms like Reishi, Chaga, Lion’s Mane, and Cordyceps. These aren’t culinary mushrooms—they’re adaptogens, revered in traditional medicine for their ability to help the body cope with stress, support immunity, and promote balance.

The end result tastes remarkably similar to regular coffee—often smoother, less acidic, and subtly earthy—but may offer functional health benefits beyond a caffeine boost.


Why It’s Being Considered for Anxiety and Burnout

Mushroom coffee appeals to people struggling with anxiety or burnout because it promises energy without overstimulation, and resilience without medication. Here are the key reasons it’s gaining traction as a possible support tool:

1. Lower Caffeine = Fewer Jitters

Caffeine is a double-edged sword. In moderate doses, it improves focus and mood. But too much—especially for those prone to anxiety—can lead to racing thoughts, elevated heart rate, and irritability.

Mushroom coffee typically contains half the caffeine of regular coffee, averaging around 40–50 mg per cup. That means you can still get the alertness boost without the full-on caffeine crash or nervous tension that often follows a strong cup of traditional coffee.

2. Adaptogens May Help Regulate Stress Response

Many of the mushrooms used in these blends are adaptogens—compounds that help the body adapt to stress. Reishi, in particular, is traditionally used to support the adrenal glands, regulate cortisol levels, and promote a sense of calm. This makes it a potential ally for people whose stress response is chronically overstimulated—aka, anyone going through burnout.

Chaga and Cordyceps, while less studied for mood directly, also play roles in immune modulation and cellular energy support, which can indirectly help the body recover from chronic fatigue or emotional depletion.




3. Lion’s Mane and Mental Clarity

Lion’s Mane mushroom is best known for its cognitive benefits. Research suggests it may promote the production of nerve growth factor (NGF), a protein involved in the growth and maintenance of neurons. For individuals experiencing burnout-related brain fog or emotional fatigue, this cognitive support could be especially valuable.

One small study found that Lion’s Mane supplementation improved mild anxiety and depressive symptoms in adults after just four weeks. While this research is preliminary, it’s encouraging and aligns with traditional use.


What the Science Says (and What It Doesn’t)

While there’s promising research on individual mushrooms, most studies have been conducted on mushroom extracts, not on mushroom coffee specifically. The extraction process, dosage, and delivery method can influence the efficacy of these compounds.

Here’s the bottom line:

  • Yes, Reishi and Lion’s Mane have been linked to stress reduction and cognitive support.

  • Adaptogenic mushrooms do appear to modulate cortisol and help regulate the stress response.

  • However, more human clinical trials are needed to confirm these benefits in the specific context of a coffee blend.


Considerations and Cautions

Mushroom coffee isn’t for everyone, and it’s not a magic cure. Here are a few things to keep in mind:

  • It’s not a replacement for therapy or medication. If you’re dealing with clinical anxiety or severe burnout, speak to a healthcare provider before experimenting with supplements.

  • Chaga is high in oxalates, which may not be suitable for individuals prone to kidney stones.

  • Start slow. If you’ve never consumed medicinal mushrooms before, begin with half a serving and assess how your body responds.

  • Cost can be a factor. Mushroom coffee tends to be more expensive than traditional coffee, and high-quality blends can cost upwards of $1–2 per serving.


Summing Up: Should You Try Mushroom Coffee for Anxiety or Burnout?

If you’re looking for a gentler coffee option that won’t send your nervous system into overdrive, mushroom coffee is worth a shot. The adaptogens in Reishi and Lion’s Mane may help regulate stress, support cognitive clarity, and provide calm energy—all things that could make a real difference when you’re navigating burnout or managing anxiety.

That said, mushroom coffee is not a standalone solution. Think of it as a supportive addition to a broader wellness strategy that includes sleep, movement, connection, and possibly professional help. But for many people, especially those who are caffeine-sensitive or mentally taxed, swapping in mushroom coffee might just be one of the kinder things you can do for yourself each morning.

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Contributors

Sarah Radford
Sarah Radford
Nutrition Editor
Sarah Radford combines her skills in writing, CrossFit, and nutrition as an expert contributor for the Supplement Institute. Her writing aims to simplify the world of wellness and nutrition, making it easily digestible for her readers.
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